PAYNE COUNTY CHILI SEASONING MIX...This CHILI seasoning is an old secret recipe I relentlessly modified for more than 15 years. As the years wore on, this seasoning began racking up more and more wins in local chili cook-offs and has since become a go-to blend for many families and restaurants. One can of this mix will season SIX one-pound recipes of chili. I also use this Southwestern blend to season burgers, fries, fajitas and grilled chicken.
CHILI DIRECTIIONS: Add a heaping 1/3 cup seasoning to: * 1 pound browned & drained ground beef* * 1 can diced tomatoes * 1 can condensed tomato soup * 1 can kidney beans or * 1 additional can of diced tomatoes Simmer for 30 minutes, then enjoy! * ground beef, turkey, pork, chicken or venison! ALSO FANSATIC ON BURGERS!
